The area is awash with places to eat and drink. Within our locality (i.e. 2 km) there is less to be found because we live in a tranquil place. It is however really easy to find places within minute's drive of the villa. We only recommend places we have eaten in recently.
These 2 pizzerias are by far the best in the area
Sardineri Modolo
https://goo.gl/maps/ewLGLaWLSf11PpYB7
So if you only had one stay in Sardinia and you needed to make a choice about foods that are unique to the area, here's a list.
Each area in Sardinia has its own way of preparing and making bread. There are literally thousands of varieties.
However, two that you may wish to consider are ;'Pane Carasau' . These are thin, circular, crisp sheets of pastry. The two main varieties are those that are just grain and then others that have more salt, olive oil and herbs included in the preparation. The second is 'Su Moddizzosu'. This is a very soft, circular bread that you will commonly see given away at religious festivals in the Summer.
